Chelsea and I go way back; back to yesteryear, where we witnessed many awkward and wonderful phases of life. Over the years, we have shared a love of travel and great tips. For this Insider’s Guide, we have asked Chelsea to give you the scoop on her beloved Dublin. So pour yourself a cold one and experience the Luck of the Irish.
I’m Chelsea; my passport says I’m American but my heart will tell you I’m Irish. I grew up in Florida, but have known my entire life that I’m meant to live in Ireland. I moved to Ireland in September 2010 (Cork for 6 months, then Dublin) and I genuinely fall more in love with Dublin every single day. It is by far my favourite place in the world and even though my favourite hobby is travelling, I am always happy to come back to Dublin. Dublin has everything: the sea, mountains, beautiful parks and is a city that can either feel like a bustling capital city or a tranquil town, depending on where you are. I even like the Irish weather, which is especially funny coming from someone who is from Florida.
When people think of Ireland, they usually don’t think of food. Or if they do, they think of meat and potatoes and maybe Lucky Charms. This is changing hugely! When I first moved here in 2010, the foodie scene was non-existent. I am now convinced Dublin has one of the most amazing foodie scenes in the world: I actually think it’s even better than London’s, though I’m a bit biased. We have some incredible restaurants here and you can have top-notch cuisine from just about everywhere around the world. Dublin really knows how to do brunch! P.S. Lucky Charms do not exist here. Well, they do… you can buy a box for 10 euro from one specialityshop! I’d say Ireland produces the best beef, butter, milk and strawberries in the world.
Bunsen– Nothing compares to Irish beef. You must try a Bunsen burger: melt-in-your-mouth delicious! Bunsen has a cult following and luckily, there are four locations.
Full Irish breakfast – Surprise, potatoes are not generally part of a full Irish! A full Irish usually consists of eggs (usually fried, but you can request otherwise), rashers (bacon), sausages, baked beans, black and white pudding, fried tomato and toast. Make sure you try some incredible Irish butter on your toast… even better, if you have an option of having brown bread / brown soda bread, choose that!!
Guinness at the Guinness Storehouse or most pubs (it’s debatable who has the best Guinness!) My vote would be for a pint at the Cobblestone because of the atmosphere – you can listen to live traditional Irish music if you’re there in the evening.
Brunch is a way of life in Dublin. I have many favourite brunch places – one of them is Two Pups Coffee, in a great old neighborhood called The Liberties. They have great coffee, unique food (avocado toast with peanut butter!! Trust me, it’s fantastic) and the staff is super friendly.
Modern Irish (Whitefriar Grill and The Winding Stair) – Irish pub food (L. Mulligan Grocer in Stoneybatter / O’Neills / The Hairy Lemon) –Fish & Chips (Beshoff Bros or Leo Burdock) - Neapolitan pizza (Cirillo’s) – Sushi (Musashi and Kokoro) – Indian (Pickle) – TexMex (Boojum) – Ice cream (Murphy’s or a 99 cone from Teddy’s in Dun Laoghaire) – Vegan (The Happy Pear and Cornucopia) – Salads (Sprout) – Lebanese (The Cedar Tree or Damascus Gate) – Vietnamese(Pho Ta and Aobaba) – Michelin Star (Chapter One) – Tapas (Las Tapas de Lola or PortHouse) – Pasta (DaMimmo and Rosa Madre) – Unique fine dining experience(Taste at Rustic - Peruvian and Japanese fusion) – Best Egg’s Benedict (Wuff) – Best scones (Emer’s Kitchen and Brother Hubbard) – Favourite newcomer(Nutbutter – healthy food) – Sandwich (Green Bench Café) - Amazing views (Sophie’s at The Dean) – Dessert (Nutella Cheesecake at either Taco Taco or San Lorenzo’s; though unfortunately, you cannot go only for dessert) – Donuts (Rolling Donut) - Coffee (Proper Order, Clement and Pekoe, Il Valentino, Butler’s)
Cliff walk: Either Bray to Greystones and lunch at The Happy Pear if you feel like eating healthy or Howth cliff walk followed by fish and chips
On your way to Trinity College to see the Old Library and the Book of Kells, wander through St. Stephen’s Green park and then down Grafton Street, stopping to listen to various buskers.
This is something I can’t really comment on, seeing as I’ve only ever lived in Dublin. I’ve never been here as a tourist. However, I know if money were no object and I could stay anywhere in Dublin, I would choose either the Merrion or the Shelbourne. For someone on a major budget, I know the Generator hostel in Smithfield is great as far as hostels go.
The best areas in Dublin to stay in are: Dublin 2 (safest and nicest part of the city centre), Dublin 4 (just a bit outside the city centre and very posh), Dublin 6 (very local neighbourhood), Smithfield/Stoneybatter in Dublin 7, Dublin 8 if you want to be near the Guinness Storehouse and Phoenix Park. Stay away from Temple Bar in Dublin 2 if you want any peace and quiet.
Ireland is the land of a hundred thousand welcomes (Céad Míle Fáilte) and is, in my humble opinion, the most magical place on earth.
“It can be difficult to pinpoint exactly what that love is for; for some it's the friendliness Irish people are famous for, or the beautiful landscapes or the incredible produce we are becoming renowned for. Or perhaps it's something a little less tangible. Perhaps that love of Ireland is more an emotion, a moment, an elusive feeling that we know intimately well but might find hard to describe. It’s what makes us love this country no matter the weather, it's how we feel landing in Dublin Airport after a stint away. It's the taste of a proper strong cuppa, it's the craic, the kindness and the bold humour. It’s the thought of holing up in a cosy pub with a creamy pint of Guinness and the deep conviction that when the sun shines there's nowhere else you'd rather be. It’s the sight of the Phoenix Park in the autumn when the trees are molten amber and the deep, burgeoning pride when our county takes home the Sam Maguire cup.” ~Author Unknown
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Photo Courtesy: Chelsea Weaver